Meals

Full time Food Manager on site is responsible for services within the learning center.

A wide selection of freshly made dishes is available at breakfast, lunch and Supper.

Our Food Managers and Food Handler  have taken specific training course, so that they understand about food safety issues, regulations, and techniques to maintain a food-safe environment. It will help to better understand how handling food correctly improves safety.  Menus rotate on a bi-weekly cycle.